Henry Carter Hull

From early Colonial times, the rural hilltowns of New England have been home to generations of dairy farmers. They earned their living through a remarkably varied combination of seasonal activities and incessant daily chores — maple sugaring, plowing, planting, cultivating, haying, logging, clearing fields, building stone walls, mending fences, harvesting crops, cutting, splitting and stacking firewood, breeding, doctoring, trading and slaughtering...